Cornish-based confectionery producers, Copperpot Originals, has announced its newest fudge flavour, Limoncello Butter Fudge.
Made in St Ives, the new flavour was inspired by a wedding on the Amalfi Coast, Italy, in summer 2017; originally made as a bespoke batch as wedding favours for family friends, the Limoncello flavour inspired production in the Copperpot factory in St Ives.
Commercial director, Mark Brian, commented: “I’m thrilled to launch the new Limoncello Butter Fudge flavour. We took the fudge to the ISM Germany, the world’s largest trade fair for sweets and it was incredibly well received! Each bite takes me back to the Amalfi Coast – the Limoncello adds a sharpness to the sweet taste of fudge.”
The Italian Limoncello creates a “zesty zing to the sweet butter fudge”, while “the crumbly melt-in-your-mouth texture combined with the citrusy hit of lemon makes this new flavour indulgently moreish”.
The new flavour will be available online with delivery to UK and Europe. The product is naturally gluten-free and suitable for vegetarians.